Healthy Places » Food Safety
The CFPM doesn’t at all times should be current. However, a replica of a sound certificates should be obtainable throughout inspection. CFPMs be certain every particular person in cost is educated and capable of management meals security within the institution.
It’s essential to take one of many ANSI-accredited trainings authorised by the state and go a check to grow to be a CFPM. You possibly can take one of many on-line trainings or an in-person CFPM coaching on the Well being Division. Select the most suitable choice to your wants.
See frequently asked questions.
Coaching, check or each.
Coaching, check or each.
English, Spanish, Chinese language.
Coaching solely: Vietnamese.
Coaching and check or simply check.
In-person or on-line check choices. Help supplies for self-study.
In-person: English, Spanish, Chinese language, Korean.
On-line: English, Spanish.
In-person or on-line coaching and examination.
Or on-line check and help supplies for self-study.
Coaching, check or each.
You’ll find out about meals sanitation and the state meals code. Full the course and go the check to earn:
Our CFPM course contains meals sanitation and particular coaching on the Washington State Meals Code. After completion, additionally, you will be eligible for our Self Inspection Program (SIP).
To get licensed you could keep for an entire class and go the check.
05/10/2023 8:00 a.m. – 6:00 p.m.
07/26/2023 8:00 a.m. – 6:00 p.m.
09/20/2023 8:00 a.m. – 6:00 p.m.
11/08/2023 8:00 a.m. – 6:00 p.m.
Full the CFPM course application. Print and signal. Submit your software and fee earlier than the category date to avoid wasting your spot.
Submit software and fee by mail to 3629 S. D St., Tacoma, WA 98418. Enclose test or cash order.
$153 (no refunds)
Choose up examine supplies 4 weeks earlier than class.
Contact Amanda Peters at apeters@tpchd.org or (253) 649-1705.
Free viewers are required for a number of the hooked up paperwork.
They are often downloaded by clicking on the icons under.
3629 S. D St.
Tacoma, WA 98418-6813
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